ODYSSEY MARLBOROUGH PINOT NOIR 2009
Michael Cooper has just rated the Odyssey Marlborough Pinot Noir 2009 with 4.5 stars, (says it’s the best yet from Odyssey). We can vouch it is awesome with lamb and especially a lamb curry… try the Jamie Oliver “Peters Lamb curry’. The 2009 vintage was long and slow ripening and the wine has really uplifted fragrant tones with soft tannins perfect with a spicey lamb dish.
Fatu Feu’u has done some sculptures on the Odyssey Vineyard in Marlborough ( he uses it as his south island studio in summer and has just written us this very cool poem about the sculptures he has done)…
OH! Orongo, you are god of the wind
So great powerful and fair
Please grant me my wish
I have no time to spare
My sister Sina is dying up in the sky.
The moon is her home, too cold for her bones.
Please hurry we must rescue her from her fate,
Bring her back to earth where its warm and safe.
Alas! The great god of the wind knelt down to propose
Come now pretty Tapuitea
First we hongi on the nose,
Consume the last harvest of Odyssey wines,
then ascending the stairs of mountains and vines.
I hope you like this. Cheers,
95BFM RESTAURANT REVIEW
Odyssey Wines is sponsoring the Eat Here Now restaurant review on bFM on Friday mornings on Charlotte Ryan’s Morning Glory show. Some great ideas for eateries and she has bottles to give away so listen in and hopefully pick up a free bottle!
homer sparkling rosé
- This summer we released for the first time a Sparkling Rose under the Homer label. We did it for a bit of fun and clearly it seems to have hit the spot! Very popular ….(so much so, we are doing another bottling.)
Strawberry and fruity on the nose with a dash of sweetness to make the bubbles soft and smooth it’s a classic, serve it chilled its great out in the sun on the deck. Its bottled with the zork cork so it can be resealed if you don’t drink it all ( not much chance of that) great for picnics….
Nosh stores have it, as well as Wine vault, Blend, Bacchus upland…